Salmon Mornay is a rich and flavorful recipe that combines the succulence of salmon with a creamy Mornay sauce. This classic dish features salmon fillets topped with a velvety blend of butter, flour, milk, grated cheese and breadcrumbs, seasoned with salt and pepper.
Salmon Mornay can be enjoyed on various occasions, whether as a comforting family dinner or an elegant centerpiece for a special celebration.View steps to make Salmon Mornay
Salmon Mornay Ingredients
- Ovenproof Dish
Making the Salmon Mornay
Best enjoyed fresh out of the oven, Salmon Mornay pairs wonderfully with a side of steamed vegetables or a crisp green salad. Its creamy texture and savory taste make it an excellent complement to mashed potatoes or a serving of buttered noodles.