Honey Baked Chicken Recipe

Name: Honey Baked Chicken
Cook time: 60 min
Yield: 4
Ingredients: 6 Chicken Thigh Fillets; 1 French Onion Soup Mix; 3 Tablespoons Honey; .75 Cup Chicken Stock

4
Ingredients

60
Minutes Cook

4
Serves

Honey baked chicken is a timeless favourite of many owing to its harmonious blend of sweet and savory flavours. Its versatility shines as it can be enjoyed on various occasions, from casual family dinners to special celebrations.

View steps to make Honey Baked Chicken

Honey Baked Chicken Ingredients

6 Chicken Thigh Fillets
Can be up to 8
1 French Onion Soup Mix
3 Tbsp Honey
¾ Cup Chicken Stock
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Utensils

Baking Tray

Making the Honey Baked Chicken

Preheat the oven to 160°C.
Place the chicken thigh fillets in a baking dish.
Combine the French onion soup mix, honey and chicken stock and pour the mixture over the chicken.
Bake for one hour, basting several times during the cooking process.
Serve alongside roasted potatoes and vegetables.

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Pair honey baked chicken with crisp roasted potatoes and a medley of fresh, roasted vegetables to create a perfect symphony of flavours on your plate.

Tagged in Dinner Recipes, Lunch Recipes Published on Posted on February 1, 2024 Add Comment