Honey soy chicken rolls are a delectable culinary delight that originated in Asian cuisine, combining sweet and savory flavors to create a mouthwatering dish. Whether served as appetizers, party snacks, or a satisfying meal, their adaptability makes them a global favourite.
View steps to make Honey Soy Chicken RollsMaking the Honey Soy Chicken Rolls
Notes & Tips
Serve while hot.
PER SERVE
Energy 2699kJ/646 CaIs (31%) Protein 45g (90%) Fat 21g (30%) Sat Fat 4g (17%) Sodium 1168mg (51%)
Carb 67g (22%) Sugar 14g (16%) Dietary Fibre 7g (23%)
Honey Soy Chicken Rolls are a delicious and easy-to-make appetizer or main dish that is perfect for any occasion.
The dish features juicy chicken that is marinated in a flavorful blend of honey, soy sauce, and other seasonings before being wrapped in crispy bread rolls. The result is a mouthwatering combination of sweet and savory flavors, with a satisfying crunch in every bite.
Honey soy chicken rolls can be served hot or cold, making it a versatile addition to any party or gathering. Plus, with just a few simple ingredients and minimal prep time, it's a great option for busy weeknights when you need a quick and satisfying meal.
Tagged in Dinner Recipes, Lunch Recipes In the following cuisines American Recipes Published on Posted on Add Comment