Beef & Cashew Stir-Fry Recipe

Beef & Cashew Stir-Fry Ingredients

Utensils

  • Wok
  • Bowl

Making the Beef & Cashew Stir-Fry

Notes & Tips

PER SERVE
Energy 1586kJ/379 CaIs (18%) Protein 32g (64%)
Fat 16g (23%) Sat Fat 4g (17%) Sodium 444mg (19%) Carb 24g (8%) Sugar 19g (21%) Dietary Fibre 5g (17%)
Excellent source of protein. Source of fibre.

Tagged in Dinner Recipes, Lunch Recipes Posted on

Comments & Review

Image Source
  • jules from stonesoup