Caipirinha cocktail is the national cocktail drink of Brazil. It was originally based on a remedy to cure the Spanish flu but since been found as a sweet refreshing drink of choice for many instead.
The Caipirinha cocktail is celebrated for its simplicity and versatility. The core ingredients include cachaça (a sugarcane spirit), lime, sugar, and ice. This straightforward blend allows for easy customization, making it adaptable to various taste preferences.
View steps to make Caipirinha Cocktail
Making the Caipirinha Cocktail
Notes & Tips
Cachaça is a Brazillian distilled spirit made from sugar cane juice.
Serve with a stirring rod.
The caipirinha cocktail is made from fermented sugar cane juice. It's a refreshing and tangy drink that's perfect for warm weather and tropical occasions.
The caipirinha cocktail can also be customised with different types of fruit, such as strawberries or passionfruit, for a fruity twist. You can also add a splash of soda water for some extra fizz. No matter how you make it, this Caipirinha recipe makes a delicious and classic cocktail that's perfect for any celebration.
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