Curried Salmon and Rice Slice Recipe

This curried salmon and rice slice recipe is a crowd favourite. The 3 layers comprising of cheese, salmon and rice make for a delicious combination.

When divided between plates, it makes for an inexpensive meal because of the low cost of tinned salmon and rice as the majority of the ingredients.

The curried salmon and rice slice goes well with a basic salad and can also be frozen as a convenient meal to whip out of the freezer for lunch or dinner.

Curried Tuna Slice Recipe

Curried Salmon and Rice Slice Ingredients

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Utensils

  • Baking Tray
    18cm x 28cm
  • Baking Paper
  • Pot
  • Oven
    180 degrees

Making the Curried Salmon and Rice Slice

Salmon and Rice Base
Cheesy Sauce Topping
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Image Source(s)
  • Baking Tray by IcoLabs.
  • Pot by joeartcon.
  • oven icon by myiconfinder.