Garlic & Herb Dip Recipe

Name: Garlic & Herb Dip
Prep time: 10 min
Cook time: PTM
Total time: 10 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 1 Parsley; 1 Garlic Clove; 2 Green Onion; 225 Grams Cream Cheese; .5 Cup Natural Yoghurt; Pinch Red Pepper Flakes

6
Ingredients

10
Minutes Prep

Minutes Cook

4
Serves

Garlic and herb dip traces its roots to Mediterranean cuisine, where the aromatic blend of garlic and assorted herbs has been a culinary tradition for centuries. Over time, this savory concoction has evolved into a versatile and beloved dip, finding its way into various global cuisines.

Garlic and herb dip elevates everything from crunchy vegetable sticks and crispy pita chips to succulent grilled meats and seafood. Its creamy texture and bold flavors make it a go-to choice for enhancing the taste of a wide array of dishes.

View steps to make Garlic & Herb Dip

Garlic & Herb Dip Ingredients

1 Parsley
fresh leaves
1 Garlic Clove
add 1 more depending on your taste
2 Green Onion
trimmed and cut into smaller pieces
225 g Cream Cheese
½ Cup Natural Yoghurt
Pinch Red Pepper Flakes
for a little kick (optional)
Add ingredients to shopping list

Utensils

Thermomix
bowl
Spatula

Making the Garlic & Herb Dip

Prepare ingredients

Wash and pat dry the parsley leaves.
Peel and roughly chop the garlic cloves.
Trim and cut the green onions into smaller pieces.
Allow the cream cheese and yogurt to come to room temperature for easier blending.

Blend in Thermomix

Place the parsley, garlic, and green onions into the Thermomix bowl.
Pulse a few times until finely chopped.
Add the cream cheese and yogurt to the bowl.
Blend the mixture on medium speed (around Speed 5) until the dip is creamy and well combined.
This should take about 20-30 seconds.
Taste the dip and adjust the seasoning with salt and pepper.
You can also add a pinch of red pepper flakes for some heat if you like.

Serve

Transfer the dip to a serving bowl.
You can serve it immediately or refrigerate for a few hours to allow the flavors to meld.

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Notes & Tips

This dip serves approximately 4-6 people as an appetizer or snack. You can adjust the serving size by doubling or halving the recipe based on your needs.

Remember that the serving size is approximate and can vary depending on how generously you use the dip. Enjoy with your favorite dippers, such as pita bread, tortilla chips, or fresh vegetables.

Whether you're hosting a gathering, enjoying a movie night, or simply craving a flavorful snack, garlic and herb dip is the perfect accompaniment. Its rich and zesty profile adds an extra layer of indulgence to any occasion.

Tagged in Lunch Recipes, Snack Recipes, Starter Recipes In the following cuisines Mediterranean Recipes Published on Posted on October 24, 2023December 7, 2023 Add Comment