Guacamole Recipe

Name: Guacamole
Prep time: 15 min
Cook time: PTM
Total time: 15 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 Lemon; 3 Avocado; 1 Tomato; .5 Red Onion; 1 Chilli; 1 Garlic Clove; Salt; Pepper

8
Ingredients

15
Minutes Prep

Minutes Cook

4
Serves

Guacamole, a delicious and creamy dip, is renowned for its adaptability, serving as a vibrant accompaniment to various dishes or as a standalone treat. It is a timeless addition to any gathering, offering a burst of freshness and zest. It’s often served during social occasions, such as parties, picnics, or casual get-togethers.

View steps to make Guacamole

Guacamole Ingredients

1 Lemon
juice
3 Avocado
1 Tomato
small, diced
½ Red Onion
red, finely chopped
1 Chilli
small, red, finely chopped (adjust to taste)
1 Garlic Clove
minced (add 1 more piece small)
Salt
adjust to taste
Pepper
adjust to taste
Add ingredients to shopping list

Utensils

Thermomix
bowl

Making the Guacamole

Cut the avocados in half, remove the pits, and scoop the flesh into the Thermomix bowl.
Add the diced tomato, chopped red onion, minced garlic, and finely chopped chili pepper to the bowl.
Squeeze the juice of one lemon into the bowl. Adjust the amount of lemon juice to your taste.
Season the mixture with salt and pepper. Start with a pinch of salt and a dash of pepper and adjust to your preference.
Close the Thermomix lid and blend the ingredients at a low speed until you reach your desired consistency.
Be careful not to overmix; you want it to be a bit chunky.
Taste the guacamole and adjust the seasoning if necessary by adding more salt, pepper, or lemon juice.
Serve the guacamole immediately with tortilla chips, as a topping for tacos or nachos, or as a side dish.

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Notes & Tips

The preparation time for this guacamole should be around 10-15 minutes. Please note that the serving size may vary depending on how generously you use the guacamole, so you can adjust the recipe quantities accordingly. Enjoy your homemade guacamole!

Guacamole is traditionally served with tortilla chips, but its compatibility extends to tacos, nachos, grilled meats, and even as a topping for burgers. The versatility of guacamole makes it a crowd-pleaser, catering to diverse palates and culinary preferences.

Tagged in Snack Recipes, Starter Recipes In the following cuisines Mexican Recipes Published on Posted on October 24, 2023December 7, 2023 Add Comment

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Image Source(s)

Photo by Caitlin Bensel.
thermomix by IconMark.